The Winery

Over 100 years have passed since Chevalier Anthony Cassar first started out as a small wine producer collecting grapes from local farmers and producing wine which was then sold and distributed to shops using horse-drawn carts, one of which may still be seen today in Marsovin’s Wine Museum at the Marsovin Cellars. Throughout successive generations, technology and standards were developed into a more modern and superior quality winery, adapting the business to the demands of more modern times. Today, the tradition continues with Marsovin holding a leading place as a modern winery producing premium wines, with Jeremy Cassar, the founder’s great grandson, at its helm.